Built for restaurants

A QR menu thattakes the orderfor you.

Guests scan the code on the table, browse the menu on their own phone, and the order goes straight to the kitchen screen once staff wave it through. Prices change in one tap, tables turn faster, and nobody waits with a hand in the air.

Set up in an afternoonNo hardware to buyWorks on any phone
What's inside

Six things that quietly run the floor.

One printed code per table

A small standee on each table opens the menu in the guest's own browser. No app, no login. Print it once — the menu behind it stays editable.

Staff confirm before anything cooks

A scan opens the table with a four-digit code on the guest's screen. Nothing reaches the kitchen until a member of staff confirms it at the table.

One table, several phones

Everyone at the table can order from their own phone. Later arrivals join the same session, and their orders go past the guest who opened it first.

The kitchen screen holds the queue

Orders land on a kitchen display as tickets to accept, prepare, and mark ready. The guest's phone follows the same status without a refresh.

The bill adds itself up

Every order on the table rolls into one bill at the prices that were charged, not today's menu. Staff settle it and the visit closes.

More than one room

Menus, tables, and staff are managed per location, with one overview across all of them. Copy a menu to a new branch instead of retyping it.

How it works

Three steps, no training day.

01  Scan the code

A printed stand on the table. The camera opens the menu — no app, no login, no wifi password.

02  Order from the table

Browse, add what you want, and show the four-digit code to staff. The order goes to the kitchen the moment they confirm it.

03  Serve and settle

The kitchen works the ticket queue. When the table asks for the bill, it is already added up and ready.

Put a code on the tables this week.

Scan the standee at any table to start an order.

Nimto